Tuesday, November 3, 2009

Grape Jelly 2009

My husband and I made some grape jelly last night. The kitchen spelled divine! And we did a lot of taste testing too! We didn't think we'd get any done this year as the H1N1 has knocked up for a loop. But fortunately now that we're feeling a little better the farmer down the road still have a few grapes left!


  1. It always feels so good to get some jelly made. I love the sound of all those lids popping and the beautiful sparkle of the jelly in the jars. Yummy it will be so good this winter on cold mornings to have on some homemade biscuits or bread.

  2. Sounds great! hope you're feeling better.

  3. Goodness Holly, look at all that jelly! I have made jam, but have tried my hand at jelly. Perhaps next year, I'll give it a try. Glad to hear you are feeling better. Have a sweet evening! Hugs, Kathleen